Seasonal Features

To EAT

“Everything” Ribs
14

Our signature baby back ribs cut, fried and tossed with Korean BBQ sauce. Topped with chopped bacon, our everything bagel spice & green onion.

Pairs great with our Lemon-Basil Mojito

classic Cobb Salad
17

Iceberg lettuce, grilled chicken, bacon, seed-crusted avocado, blue cheese, tomato & egg. Red wine vinaigrette.

Pairs great with our Watermelon Spritz

Nacho Dog
121/2

Nathan’s famous hot dog, tater tots, nacho cheese sauce, spicy pickled peppers, pico de gallo, cojita cheese & cilantro. Hand-cut fries and spicy fry dip.

Pairs great with our Aperol Mist

3 pigs in a baguette
15

Braised pulled pork, chopped rib & bacon topped with chili crunch mayo, pickled vegetables, green onions, cilantro & hoisin on toasted baguette. Hand-cut fries.

Pairs great with our Lemon-Basil Mojito

The Ultimate Chocolate Brownie
12

chantilly cream, macerated berries

To Drink

Tequila Cherry Blossom
14

Don Julio Blanco, grapefruit and fresh squeezed lime combine together for this refreshing twist on a classic margarita.

Aperol Mist
91/2

Love an Aperol spritz? You’ll love this refreshing beer cocktail, with Hoegaarden wheat ale, Aperol and fresh lemon.

Watermelon Spritz
10

Vodka, Open Sauvignon Blanc and watermelon juice make this the perfect patio drink. Try and have just one.

Lemon-Basil Mojito
12

Muddled fresh mint and basil give this rum-based cocktail a savoury and fresh flavour.

Happy Hour

3 PM* – 6 PM & 9 PM – CLOSE • EVERY DAY

*Times may vary by location

To EAT

Car Hop Burger
4

Our fresh, 100% Canadian beef mini car hop burgers, American cheese, house mayo, iceberg lettuce, brioche bun, served with house-made Old Bay kettle chips.

FOOD TRUCK TACOS
4 each

MOLE CHICKEN: 1 taco served with fresh slaw, pico de gallo, chipotle cream.
CRISPY FISH: 1 taco served with fresh slaw, spicy ginger cream, mango salsa.
BLACKENED HALIBUT: 1 taco served with fresh slaw, fresh avocado, honey-lime crema, pickled onion, cotija cheese.

MINI NASHVILLE HOT CHICKEN SANDWICH
4

Double breaded spicy chicken, sweet pickles & slaw on a brioche bun.

DIRTY FRIES
4

Hand cut fries tossed in cajun butter, topped with chip dip, parmesan cheese, hot sauce & crispy bacon.

KEEP CALM & TWIST ON
4

Warm Bavarian pretzel served with warm cheese dip and house mustard.

To Drink

CRAFT BEER 16oz
5

Ask for selections

HIGHBALLS 1oz
5

Well brands only

1/2 PRICE WINE

Any size, any selection!

Daily Features

Monday

The Reel Deal Haddock & Chips
11

1 piece of hand-dipped, crispy ale battered haddock, with classic coleslaw & house-made tartar sauce.
Add a piece of haddock – 4

HOEGAARDEN 16oz
$1.00 off

Tuesday

Food Truck Tacos
11

Three food truck style tacos:
Mole Chicken, Crispy Fish, or Blackened Halibut

Corona
5
CLASSIC LIME MARGARITA 1oz
5

Double (2oz) – 8

Wednesday

Pasta
12

Your choice of any pasta from our menu

1/2 PRICE WINE

Any size, any selection!

Thursday

GAME DAY WINGS
7

A full pound of wings with your favourite sauce
Add celery & dip – 2

Buckets of Bud (3)
15

FRIDAY

I WANT MY BABY BACK RIBS

Full Rack 17 
Full Rack & Full Blackened Chicken Breast 28

STELLA
$1.00 OFF
LONDON G&T 2oz
$2.00 OFF

SATURDAY

New York State Of Mind
26

Grilled 8oz CAB baseball cut NY striploin, roasted baby potatoes & seasonal vegetables

STELLA
$1.00 OFF
Gypsy Lemonade 2oz
$2.00 OFF

SUNDAY

Pizzas With Pizzaz
10

Choose from any pizza on our menu.

CAESARS 1oz
$2.00 OFF

Starters

GAME DAY CHICKEN WINGS
14

Crispy wings tossed in your favourite sauce: hot, xo, bbq, honey garlic, or salt & pepper. Served with celery sticks & ranch dip.
Double order $1 off

NACHO AVERAGE NACHOS (V)
183/4

Fresh tortilla chips with melted jack, cheddar, and our house-made stadium style cheese sauce, jalapeños, black olives, green onions, tomatoes, salsa, sour cream & house-made guacamole.
add nacho beef or mole chicken 4

TWIN CAR HOP BURGERS
123/4

2 of our fresh, 100% Canadian beef mini car hop burgers, American cheese, house mayo, iceberg lettuce, brioche bun, with fresh cut fries.

NO BIB DRY RIBS
13

Keep your shirt clean with our Montreal steak spice dusted pork ribs.

SPICY XO WONTONS
93/4

Pork and shrimp wontons tossed in sweet & spicy house-made xo sauce.

WOK THIS WAY LETTUCE WRAPS
151/2

Wok fried chicken, spicy xo sauce, carrots, celery, red peppers, green onions, peanuts, crispy noodle & crisp iceberg cups.

KICKED UP CALAMARI
141/2

Lightly breaded and fried calamari, jalapeños & peppers, topped with red onions and served with a side of tzatziki.

FOOD TRUCK TACOS
14

MOLE CHICKEN: 3 tacos served with fresh slaw, pico de gallo, chipotle cream.
CRISPY FISH: 3 tacos served with fresh slaw, spicy ginger cream, mango salsa.
BLACKENED HALIBUT: 3 tacos served with fresh slaw, fresh avocado, honey-lime crema, pickled onion, cotija cheese.

ASIAN CHICKEN BITES
13

Crispy chicken bites tossed in a sweet Asian chili sauce.

CANADIAN SALADS - AKA POUTINE
131/2

THE TRADITIONAL: Fresh cut fries, double cheese curds, signature Guinness gravy.
DON’T GO BACON MY HEART: Fresh cut fries, pulled bacon, cheese curds, signature Guinness gravy, crispy pork rind.

Soups & Salads

ALL HAIL THE CAESAR SALAD!
111/2

Romaine hearts, kale, house-made creamy caesar dressing & roasted garlic finished with a balsamic reduction and croutons.

LET THE BEETS DROP (V)
131/2

Mixed greens tossed in a house-made blood orange tarragon vinaigrette topped with roasted beets, spicy candied pecans, pickled red onion & alfalfa sprouts, topped with warm pepper boursin cheese.

FIELD OF GREENS (V)
12

Mixed greens tossed in a house-made champagne vinaigrette, topped with mandarin segments, raspberries, toasted almonds & goat cheese.

MY THAI CHICKEN SALAD
16

Sweet chili chicken, fresh greens, pickled cucumber, crispy noodles, peanut sauce, edamame, red pepper & cilantro.

THE FRENCH-O
91/2

House-made French onion soup, topped with bubbling Swiss cheese & French bread crouton.

Handhelds

All sandwiches and burgers come with fresh cut fries.
GF bun 1 | caesar salad 2 | yam fries 2 | onion rings 3
GAME, SET, MATCH… BURGER
153/4

Fresh, 100% Canadian beef patty with lettuce, tomato, onion, house mayo, brioche bun.
Cheddar cheese 11/2 | sautéed mushrooms 1 | bacon 2

NASHVILLE HOT CHICKEN SANDWICH
171/4

Double breaded spicy chicken, sweet pickles, slaw on a toasted potato roll.

DAMN! I AM A HOT DOG
121/2

A dog for every season. Check with your server for the seasonal feature dog.

ULTIMATE CLUB
161/4

Slow roasted turkey breast, lettuce, tomato, brie, bacon & apple chutney aioli on toasted artisan sourdough.

WEST COAST SALMON BURGER
18

Grilled Wild Pacific salmon filet, mango salsa, ginger mayo, sprouts, iceberg lettuce, brioche bun.

BLACKJACK CHICKEN SANDWICH
163/4

Blackened chicken breast, bacon, jack cheese, lettuce, tomato, red onion & house mayo on a toasted potato roll.

THE BIG DIPPER
171/2

Thinly sliced roast beef, caramelized onions, horseradish aioli, & classic au jus dip on a toasted baguette.

WHERE’S THE BEEF? BURGER (V)
161/2

Our signature black bean veggie patty, guacamole, lettuce, tomato, sprouts, onion, house mayo, brioche bun.
Sautéed mushrooms 1

Pizzas with pizzaz

MARGHERITA VERDE (V)
161/2

Our version of the classic with roasted tomatoes, bocconcini & pesto.

SPICY HAWAIIAN
171/2

Grilled fresh pineapple, capicola, banana peppers, house-made tomato sauce & cheese.

BBQ CHICKEN
171/2

Mole chicken, bbq sauce, pickled red onion & cotija cheese.

YOU HAD ME AT PEPPERONI
171/2

Double pepperoni, roasted garlic, pepperoncini peppers & cheese on a honey-sesame crust.

The Main Event

ITALIAN SAUSAGE RIGATONI
161/2

Rigatoni, house-made tomato sauce, roasted Italian sausage, topped with boursin cheese, tomatoes, shaved parmesan. Garlic loaf.

Reel Deal Haddock & Chips
183/4

2 pieces of hand-dipped, crispy ale battered haddock, with classic coleslaw & house-made tartar sauce.

CREOLE MUSHROOM FETTUCCINE (V)
151/4

Fettuccine topped with portobello mushrooms grilled in creole butter, peas, alfredo sauce, parmesan, green onions. Garlic loaf.

KNIFE N’ FORK STEAK SANDWICH
203/4

6oz CAB sirloin, served open faced on grilled brioche garlic bread, topped with crispy onions.

SEARED TUNA BASMATI BOWL
20

Lemongrass crusted albacore tuna seared rare, coconut rice, asian slaw, ginger mayo & ponzu dipping sauce.

BACON MAC N’ CHEESE
153/4

Shells topped with creamy smoked cheddar cheese sauce, signature pulled bacon, bread crumb top. Spicy house-made catsup & garlic loaf.

GRILLED CAJUN CHICKEN
221/2

Grilled blackened double breast of chicken, lime-cilantro compound butter, seasonal vegetables & roasted baby potatoes.

NEW YORK STATE OF MIND
31

Grilled 8oz CAB baseball cut NY striploin, roasted baby potatoes & seasonal vegetables

I WANT MY BABY BACK RIBS

Half Rack – 14 | Full Rack – 21
Half Rack & Half Blackened Chicken Breast – 19
Full Rack & Full Blackened Chicken Breast- 32

Dessert

Sticky Toffee Pudding
8

Served warm with a scoop of vanilla bean ice cream.

Blueberry key-lime jar
8

Graham crust, sweet lime curd, whipped cream & blueberries.

4 Layer Chocolate Cake
8

4 layers of chocolate decadence topped off with chocolate sauce & raspberries.

Kids MEnu

Includes choice of milk, juice or pop. Substitute fries for green salad or celery w/dip.
Chicken Strips
8

Crispy chicken tenders, plum sauce & shoestring fries.

Shells & Cheese
8

Shell noodles tossed in creamy cheese sauce topped with panko crumbs & garlic toast.

Fish & Chips
8

1 piece of battered fish, shoestring fries and tartar sauce.

Cheese Pizza
8

Tomato sauce base, topped with mozzarella & cheddar cheeses.

Bacon & Cheddar Hamburger
8

Burger with cheddar cheese, bacon and ketchup.

Chicken & Cheese Quesadilla
8

Grilled chicken & nacho cheese, tater tots.

Add a scoop of vanilla ice cream with chocolate or caramel sauce – or both!
2

Brunch

Saturday & Sunday: 10:00AM - 2:00PM at select locations.

To Share

Sweet French Toast Bites
8

…Like you needed another vice. Bite-sized brioche French toast with Kentucky bourbon caramel dip. Share with the table or don’t.

Brunch the pain away…

BRINGING HOME THE BACON
12

2 strips crispy smoked side bacon, 2 locally farmed eggs, artisan multigrain toast, crispy breakfast potato tots, fresh fruit.

HUEVOS TACOS
12

3 soft breakfast tacos with pulled bacon, scrambled eggs, cotija cheese, avocado, fire roasted salsa, crispy crackling, cilantro, tots, and a side of Mexican hot sauce for those who like it muy picante.

a toast to avocado
121/2

Artisan multigrain toast, sliced avocado, lemon, grape tomato, sprouts, 2 locally farmed poached eggs, fresh fruit.

Pulled Bacon Benny…The ultimate cure all dish
141/2

Smoked pulled bacon on butter griddled English muffin, 2 locally farmed poached eggs. House-made lemon hollandaise, tots, fresh fruit.

Blackened Shrimp Benny
141/2

2 locally farmed poached eggs, butter griddled English muffin with cajun blackened tiger shrimp & avocado. House-made lemon hollandaise, sprouts, tots, fresh fruit.

Southern Fried Chicken & Waffles
15

Two pieces of crispy, buttermilk fried chicken, warm Belgian waffle, maple bourbon aioli drizzle, wild honey butter, syrup, fresh strawberries.

Soft Pretzel & Eggs…Kick start my heart
151/2

2 locally farmed poached eggs, oven fresh Bavarian soft pretzel, smoked pulled bacon, house-made cheese sauce, tots, fresh fruit.

Steak & Eggs…The king of brunch plates
21

6 oz fire-grilled Alberta certified Angus sirloin, 2 locally farmed eggs, brioche garlic toast, fresh fruit.

Caesar Up!

(1oz)
botanical
8

Ketel One Mint & Cucumber Botanical Vodka, cucumber, clamato, tabasco, worcestershire, fresh cracked salt & pepper, Blaze’s Beans, pepperoncini pepper, green olive, pickled onion.

classic
7

Smirnoff Vodka, clamato, worcestershire, tabasco, Blaze’s Beans, pepperoncini pepper, green olive, pickled onion.

Bacon
9

Bacon Infused Ketel One Vodka, clamato, worcestershire, tabasco, Blaze’s Beans, pepperoncini pepper, green olive, pickled onion, bacon skewer.

Botanical Bliss

(1oz)
Perfectly peachy
8

Ketel One Peach & Orange Blossom botanical vodka, bubbles & oj.

Pink flamingo
8

Ketel One Grapefruit & Rose Botanical Vodka, pink cranberry juice & peach slush.

Dont be shy,
say hello.

email:

info@matchpub.com

Address:

100 - 4400 Dominion Street Burnaby, BC V5G 4G3
Brunch Sat & Sun
10:00am - 2:00pm
Join us for daily drink specials
Every day
3:00pm* - 6:00pm
9:00pm - Close