Grilled chicken breast, spring mix, dates, grapefruit, pickled red onion, candied pecans, and cotija cheese with strawberry jalapeño vinaigrette.
Try with Saintly Rosé
Ahi tuna stacked with avocado, mango ginger salsa, and fresh cilantro. Served with wonton chips.
Try with our Watermelon Spritz
Cornmeal & Cheeto breaded corn dog on a bun with chili mustard. Topped with Cheetos, pickled red onion, cotija cheese and cilantro.
Try with our Aperol Mist
1/2 roasted chicken, beer brined with a light honey drizzle. Seasoned with our everything bagel spice & green onions. Served with fries, coleslaw and jalapeño cheddar cornbread.
Try with an ice cold Goose Island IPA
Crispy chicken wings tossed in chipotle crema, topped with pickled onions, cotija cheese, tajin seasoning, Valentina hot sauce, cilantro and green onions. Side of celery & carrot sticks. Choice of ranch or blue cheese dip.
Try with an ice cold Corona
Crispy chicken wings tossed in Caesar dressing, topped with confit garlic, balsamic glaze, bacon and parmesan cheese. Side of celery & carrot sticks. Choice of ranch or blue cheese dip.
Try with an ice cold Corona
Don Julio Blanco, grapefruit and fresh squeezed lime combine together for this refreshing twist on a classic margarita.
Love an Aperol spritz? You’ll love this refreshing beer cocktail, with Hoegaarden wheat ale, Aperol and fresh lemon.
Vodka, Open Sauvignon Blanc and watermelon juice make this the perfect patio drink. Try and have just one.
Muddled fresh mint and basil give this rum-based cocktail a savoury and fresh flavour.
*Times may vary by location
100% fresh Canadian beef car hop burger, American cheese, house mayo, iceberg lettuce, brioche bun served with house-made Old Bay kettle chips.
Double breaded spicy chicken, sweet pickles and coeslaw on a brioche bun.
Hand cut fries tossed in cajun butter, topped with chip dip, parmesan cheese, hot sauce and crispy bacon.
Warm Bavarian pretzel served with warm cheese dip and house mustard.
Ask for selections
Well brands only
Any size, any selection!
1 piece hand-dipped, crispy ale battered haddock, with classic coleslaw and house-made tartar sauce.
Add a piece of haddock – 4
Double (2oz) – 8
Your choice of any pasta from our menu.
Any size, any selection!
1 lb. of wings with your favourite sauce.
Add celery, carrots and dip -2
Coleslaw, cheddar jalapeño cornbread and fresh cut fries.
Full Rack 18
Full Rack & Full Blackened Chicken Breast 29
Grilled 8oz NY striploin, mashed potatoes, brussel sprouts, baby carrots and garlic loaf.
Choose from any pizza on our menu.
1 lb. of crispy wings tossed in your favourite sauce: mild, hot, xo, bbq, honey garlic, or salt & pepper. Served with celery & carrot sticks. Choice of ranch or blue cheese dip.
Double order $1 off
Fresh tortilla chips with melted jack, cheddar, and our house-made stadium style cheese sauce, jalapeños, black olives, green onions, tomatoes, salsa, sour cream & house-made guacamole.
add nacho beef or mole chicken 4
2 of our fresh, 100% Canadian beef mini car hop burgers, American cheese, house mayo, iceberg lettuce, brioche bun, with fries.
Keep your shirt clean with our Montreal steak spice dusted pork ribs.
Crispy brussel sprouts, maple syrup, parmesan, bacon, sriracha maple aioli.
Pork and shrimp wontons tossed in sweet & spicy house-made xo sauce.
Wok fried chicken, spicy xo sauce, carrots, celery, red peppers, green onions, peanuts, crispy noodle and crisp iceberg cups.
Lightly breaded and fried calamari, jalapenos & peppers, topped with red onions and served with a side of tzatziki.
MOLE CHICKEN: 3 tacos served with fresh coleslaw, pico de gallo, chipotle crema.
CRISPY FISH: 3 tacos served with fresh coleslaw, spicy ginger crema, mango salsa.
BLACKENED HALIBUT: 3 tacos served with fresh coleslaw, fresh avocado, honey-lime crema, pickled onion, cotija cheese.
Crispy chicken bites tossed in Korean gochujang chili sauce, topped with pork rinds, cucumber, pickled radish & red onion, green onion, black & white sesame seeds.
THE TRADITIONAL: Fresh cut fries, double cheese curds, signature Guinness gravy.
THE PULLED PORK: Fresh cut fries, pulled pork, cheese curds, signature Guinness gravy, crispy pork rinds.
Romaine hearts, kale, house-made creamy Caesar dressing, roasted garlic finished with a balsamic reduction and croutons.
Lightly fried halloumi cheese, pickled beets, spring mix, pea shoots, pickled red onion, candied pecans, fresh orange slices, avocado green goddess dressing.
Spring mix, pumpkin seed granola, pickled radish, strawberries, goat cheese, edamame, champagne vinaigrette.
Sweet chili chicken, fresh greens, pickled cucumber, crispy noodle, peanut sauce, edamame, red pepper, cilantro.
House-made French onion soup, topped with bubbling Swiss cheese & sourdough bread crouton.
Double breaded spicy chicken, sweet pickles and coleslaw on a toasted potato roll.
A dog for every season. Check with your server for the seasonal feature dog.
Slow roasted turkey breast, lettuce, tomato, brie, bacon & apple chutney aioli on toasted artisan sourdough.
Blackened ahi tuna, pickled beets, red onion, bacon, avocado mayo, iceberg lettuce and tomato, on a brioche bun.
Blackened chicken breast, bacon, jack cheese, lettuce, tomato, red onion and house mayo on a toasted potato roll.
Overnight braised short rib, caramelized onion, horseradish aioli and Swiss cheese on a toasted garlic butter baguette. Short rib jus dip.
Our signature black bean veggie patty, guacamole, lettuce, tomato, sprouts, onion, house mayo, brioche bun.
Sautéed mushrooms 1
Our version of the classic with roasted tomatoes, bocconcini and pumpkin seed arugula pesto.
Grilled fresh pineapple, capicola, banana peppers, house-made tomato sauce and cheese.
Mole chicken, bbq sauce, pickled red onion and cotija cheese.
Double pepperoni, roasted garlic, pepperoncini peppers and cheese on a honey-sesame crust.
Blackened Ahi tuna and cajun shrimp on a bed of spaghettini tossed in cilantro-lime butter with roasted grape tomatoes and green onions. Garlic loaf.
2 pieces of hand-dipped, crispy ale battered haddock, with classic coleslaw and house-made tartar sauce.
Rigatoni pasta, pumpkin seed arugula pesto, cremini mushrooms and red pepper topped with caramelized onions, goat cheese and parmesan. Garlic loaf.
Perfectly grilled and sliced 6oz CAB sirloin. Arugula, horseradish aioli and chimichurri, topped with crispy onions on a toasted garlic butter baguette.
add sautéed mushrooms 1
Lemongrass crusted yellowfin tuna, seared rare, coconut rice, coleslaw, ginger mayo and ponzu dipping sauce.
Cavatappi pasta with cheesy mac sauce, pulled pork, bacon, slow roasted grape tomatoes, topped with bread crumbs and crispy onions. Garlic loaf.
Grilled blackened double breast of chicken, lime-cilantro compound butter, mashed potatoes, brussel sprouts and baby carrots and jalapeño cheddar cornbread.
Grilled 8oz NY striploin, mashed potatoes, brussel sprouts, baby carrots and garlic loaf.
Fall off the bone baby back ribs brushed in kicked up bbq sauce, coleslaw, cheddar jalapeño cornbread, fresh cut fries.
Half Rack – 15 | Full Rack – 211/2
Served warm with a scoop of vanilla bean ice cream.
Strawberries between layers of sponge cake, chantilly cream and graham cracker crumbs.
4 layers of chocolate decadence topped off with chocolate sauce and strawberries.
Crispy chicken tenders, plum sauce & shoestring fries.
Cavatappi noodles tossed in creamy cheese sauce topped with panko crumbs & garlic toast.
3 pieces of battered fish, shoestring fries and tartar sauce.
Tomato sauce base, topped with mozzarella & cheddar cheeses.
Burger with cheddar cheese, bacon and ketchup.
Grilled chicken & nacho cheese, tater tots.
…Like you needed another vice. Bite-sized brioche French toast with Kentucky bourbon caramel dip. Share with the table or don’t.
2 strips crispy smoked side bacon, 2 locally farmed eggs, artisan multigrain toast, crispy breakfast potato tots, fresh fruit.
3 soft breakfast tacos with pulled pork, scrambled eggs, cotija cheese, avocado, fire roasted salsa, crispy crackling, cilantro, tots, and a side of Mexican hot sauce for those who like it muy picante.
Artisan multigrain toast, sliced avocado, lemon, grape tomato, sprouts, 2 locally farmed poached eggs, fresh fruit.
Smoked pulled pork on butter griddled English muffin, 2 locally farmed poached eggs. House-made lemon hollandaise, tots, fresh fruit.
2 locally farmed poached eggs, butter griddled English muffin with cajun blackened tiger shrimp & avocado. House-made lemon hollandaise, sprouts, tots, fresh fruit.
Two pieces of crispy, buttermilk fried chicken, warm Belgian waffle, maple bourbon aioli drizzle, wild honey butter, syrup, fresh strawberries.
2 locally farmed poached eggs, oven fresh Bavarian soft pretzel, smoked pulled pork, house-made cheese sauce, tots, fresh fruit.
6 oz fire-grilled Alberta certified Angus sirloin, 2 locally farmed eggs, brioche garlic toast, fresh fruit.
Ketel One Mint & Cucumber Botanical Vodka, cucumber, clamato, tabasco, worcestershire, fresh cracked salt & pepper, Blaze’s Beans, pepperoncini pepper, green olive, pickled onion.
Smirnoff Vodka, clamato, worcestershire, tabasco, Blaze’s Beans, pepperoncini pepper, green olive, pickled onion.
Bacon Infused Ketel One Vodka, clamato, worcestershire, tabasco, Blaze’s Beans, pepperoncini pepper, green olive, pickled onion, bacon skewer.
Ketel One Peach & Orange Blossom botanical vodka, bubbles & oj.
Ketel One Grapefruit & Rose Botanical Vodka, pink cranberry juice & peach slush.
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